Tuesday, December 16, 2014

Easy Candied Walnuts



Hello There,

Are you almost finished your list to do for the holidays?  I am finished and now can enjoy the true meaning of Christmas.

During the holidays, I always enjoy having homemade goodies around my home.  I wanted to share a simple recipe for you today.  I am sharing one of my favorite snacks, Candied Walnuts.

They are super easy to make and oh so delicious.

All you need is:

2 cups walnut pieces
2-3 Tablespoons Sugar
2 Teaspoon Cinnamon
3-4 Tablespoons butter, melted

Preheat oven to 375.  Layer a cookie sheet with foil wrap.  Arrange walnut pieces onto foil.  Add melted butter, cinnamon and sugar.  Toss so all walnuts are covered.

Bake for 10-15 minutes and let cool completely.

**I usually double the recipe.














While baking these, my kitchen was smelling so divine.  I love making these each year.  They can be placed in tins, or Weck caning jars that I used in the above photo.

They are great ideas for teacher gifts, neighbors,  or friends!

Hope you have a lovely week.


5 comments:

  1. Thanks, Kelly! That is much easier than the recipe I used which is cooked on top of the stove. Yum! xo Diana

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  2. Hi Kelly, Love this great recipe for the holidays and anytime. The jars filled make great gifts. Thanks for sharing this and also for stopping by and your sweet visit.
    Have a special day and enjoy the time before Christmas.
    Hugs

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  3. Perfect timing for me! I was just looking for some candied walnuts in the store and couldn't find any. Thank you!

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  4. I just saved this recipe. Got to make some. Yum! :) Merry Christmas!

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  5. Oh I love these kind of nuts Kelly. I have a recipe for sugared walnuts, but it doesn't have the cinnamon. Pinning. Have a very Merry Christmas!
    hugs,
    Jann

    ReplyDelete

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